Hugging and Chalking

This blog is about obesity and the inanity/insanity it spawns, the encroaching lawsuits and growing diet industry. Obesity is a matter of genes and personal responsibility. You can have an endocrine problem, or you can have a balance problem (too many calories and too little exercise). It’s not where you eat, but how much you eat; it’s not McDonald’s fault, or Mama’s fault, or Washington’s fault if your body is too fat or too thin. Rosabelle.

Thursday, June 01, 2006

Liten up

I bought Edie's Lite peanut butter cup Ice cream--that's really silly and I knew it as soon as I scooped out a few spoonsful. It doesn't even feel the same on the spoon! So what do you do? You eat more to get the same satisfaction. That's why reduced fat food makes you fat.

1 Comments:

  • At Sunday, 02 July, 2006, Blogger karen! said…

    I agree. I would rather have a small amount of good stuff, or nothing at all than eat the fat free stuff. They must add something toxic when they take out the fat anyway, I believe. So you are eating a chemical or man-made product, and THAT can't be good.

     

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